Mar 05 2009
Low-Key Pasta Salad
Sorry I have taken such a hiatus from posting recipes here, but I got a new job! Anyway, last night we headed to WinCo to get groceries after like two months of living off a bag of frozen chicken breasts. By the time we got home, at 8:30 p.m., I was too tired and sluggish to make anything. Thankfully, my husband volunteered, and even told me he had purchased the groceries needed to make a specific dish. Isn’t he sweet!?
He whipped up this beautiful pasta salad in like 15 minutes!
Prep Time: 10 minutes, Total Time: 15 minutes, Makes: 4 servingsIngredients:
2 cups of chopped ham.
2 cups cheese (blocked).
1 bag of spinach.
1/2 box spiral noodles.
Caesar Dressing (to taste).
Olives (optional). 
1/4 cup Parmesan cheese
2 chicken breasts, defrosted
1 tsp. Garlic Salt/Powder
Instructions:
Boil water for pasta (add salt and olive oil).
Add pasta to boiling water.
Cut up cheese and ham. Add to mix.
Add bag of spinach.
Drain noodles and add to mix.
Toss in Caesar dressing.
