Jan 15 2009
Go-to Pasta
Want an EASY dinner that takes a minimal amount of effort, but looks like you slaved in the kitchen for hours! You should try our “go-to” pasta recipe. It’s so easy you could make it in your sleep!
Prep Time: 10 minutes, Total Time: 30 minutes, Makes: 2 servings
Ingredients:
2-4 cups of pasta (you really can use ANY kind, I never use spaghetti/fettucini because I don’t like them).
1/2 jar of White Sauce (again, doesn’t matter)
1/4 cup Parmesan cheese
2 chicken breasts, defrosted
1 tsp. Garlic Salt/Powder
Instructions:
Boil water for pasta (add salt and olive oil).
Add past to boiling water.
Defrost chicken and cut into 1″x1″ pieces.
Add about 1 tbsp. to skillet on medium heat.
Add chicken and coat with Garlic salt.
Cook until golden brown on both sides.
Combine pasta, sauce, chicken and cheese.
