Jan 12 2009
Taco Pie
Looking for an alternative to tacos that is quick and easy, but still captures the taste? Taco pie is the answer! Easy to make, easy to serve and easy for leftovers!
Prep Time: 20 minutes, Total Time: 50 minutes, Makes: 5-6 servings
Ingredients:
1 lb. ground beef
1/2 cup chopped onion (or less)
1 envelope taco seasoning
3/4 cup Bisquick baking mix
1 1/4 cup milk
3 eggs
1 cup shredded cheddar cheese
1/4 head lettuce
1 tomato, diced (optional)
1/3 cup olives (optional)
Instructions:
Heat oven to 400 degrees.
Grease square baking pan or pie pan.
Cook & stir ground beef & onion until brown.
Stir in seasoning.
Spoon into pan/plate.
Beat Bisquick, milk and eggs with whisk.
Pour over meat.
Bake until knife inserted comes out clean- about 25 minutes.
Sprinkle with cheese and cook for 2 additional minutes.
Top with lettuce, tomatoes, olives and sour cream, if desired.
